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Italian quality wine and food selected by WineCountry.IT
WineCountry.IT
Extensive online database listing Italian wine producers, exporters, importers and distributors
Italian Wine Hub - Extensive online database listing Italian wine producers, exporters, importers and distributors
Extensive online gallery featuring over 1,000 Italian wine labels
Extensive online gallery featuring over 1,000 Italian wine labels

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Vini Iovine s.n.c. di Aniello Iovine



Wine distributors, wholesale buyers, and other wine and food professionals interested in distributing the products listed below in their country, state, or area may use this link to contact us.
If you live in California's San Francisco Bay Area, San Jose, Los Angeles or San Diego, and would be interested in distributing/reselling the products listed below, we would love to talk to you.

Red Wine

 
Aglianico Sannio V.Q.P.R.D.

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Region: Campania
Producer: Vini Iovine s.n.c. di Aniello Iovine
Vintage: 2005
Grapes: Aglianico 100%
Alcohol Vol.: 12.5%
Type of wine: Dry
Bottle: 750 ml
Bottles in case: 12 bottles
Yearly production: 50,000 bottles
To US market: 20,000 bottles
Comments: The area known as Sannio represents a particularly favorable environment for vine culture and the best known among the autochthonous, or native, vines is the Aglianico, or vitis ellenica (Greek vine), a wine which has century-old traditions.

The color is intense ruby red, the perfume is ethereal, intense and pleasant. The flavor is full, harmonious and velvety.

Serve at 12° - 14°C (53.6° - 57.2°F)

Penisola Sorrentina Rosso V.Q.P.R.D.

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Region: Campania
Producer: Vini Iovine s.n.c. di Aniello Iovine
Vintage: 2005
Grapes: Piedirosso 50%, Aglianico 50%
Alcohol Vol.: 12.5% by Vol
Type of wine: Dry
Bottle: 750 ml
Bottles in case: 12 bottles
Yearly production: 40,000 bottles
To US market: 20,000 bottles
Comments: The Sorrento peninsula is a beautiful stretch of land of overwhelming beauty, and is a sought-after international tourist destination for thousands of people who come each year, attracted by the balmy weather and the splendid and beautiful rocky coastline.

Saint Lancerio, in his writings reminds us of how His Holiness, Pope Paul the Third, of the Farnese household, liked to drink the wine produced on the peninsula of Sorrento, "because it is a delicate drink."

This excellent, traditional quality wine is produced in a small hilly area. The color is intense ruby red, to the nose it brings aromas of red berries, and in the mouth it is round, with notes of ripe grapes and cherries.

Suggested serving temperature: 12-14°C (53.6-57.2°F)


 
 
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