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Casa Vinicola Ferraro
Wine distributors, wholesale buyers, and other wine and food professionals interested in distributing the products listed below in their country, state, or area may use this link to contact us.
• If you live in California's San Francisco Bay Area, San Jose, Los Angeles or San Diego, and would be interested in distributing/reselling the products listed below, we would love to talk to you. |
Lacryma Christi del Vesuvio DOC |

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| Region: |
Campania |
| Producer: |
Casa Vinicola Ferraro |
| Vintage: |
2005 |
| Grapes: |
Palombina, Olivella, Aglianico |
| Alcohol Vol.: |
13% |
| Type of wine: |
Dry |
| Bottle: |
750 ml |
| Bottles in case: |
6 bottles |
| Yearly production: |
100,000 bottles |
| To US market: |
50,000 bottles |
| Comments: |
Intense ruby red color. Wide nose, with highlighted notes of cherry, plum, raspberry and strawberry.
This is a blend of three regional native vines: Palombina, Olivella and Aglianico. Give the best when paired with savory pastas or polenta with meat sauce.
Serve at 18- 20°C (64.4-68°F) |
Falanghina Pompeiano Bianco IGT |

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| Region: |
Campania |
| Producer: |
Casa Vinicola Ferraro |
| Vintage: |
2005 |
| Grapes: |
Falanghina 100% |
| Alcohol Vol.: |
12% |
| Type of wine: |
Dry |
| Bottle: |
750 ml |
| Bottles in case: |
6 bottles |
| Yearly production: |
160,000 bottles |
| To US market: |
60,000 bottles |
| Comments: |
Straw yellow color with emerald highlights.
The perfume is intense, with a scent of wildflowers. To the palate it is reminiscent of the ranetta apple variety. Delicate, fresh and persistent.
Suggested serving temperature: 8-10°C (45.4-50°F) |
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